Chocolate Chip Marshmallow Bars

This recipe comes from a book my friend Jen Purdy put together for me, of all her favorite recipes. It was an awesome wedding gift, I love it! She's a wonderful cook.

1 C shortening

¾ C sugar

¾ C brown sugar packed

2 eggs

1 t vanilla extract

2 ¼ C flour

1 t baking soda

1 t salt

2 C miniature marshmallows

1 C chocolate chips

(¾ C chopped nuts)

Cream shortening and sugars. Add eggs and vanilla. Add flour, baking soda and salt. Stir in marshmallows, chips (and nuts, if desired).

Spread into greased 9" x 13" pan. Bake at 350° F for 25-30 minutes or until golden brown.