Wednesday, September 29, 2010

Halloween Treats

I found this recipe on the blog of an old high school friend. I think she sort of made them up but we tried them and they're fun and yummy. I think think they'd also be tasty with the caramel type of Hershey Kisses. I loved that the kids could really help me make them and had fun doing so.

Taken from My Computer is My Canvas "Just line a cookie sheet with wax paper and line up your pretzels in rows. Unwrap your Kisses and put one on top. Heat your oven to 175 and WARM the kisses on the pretzels for about 5 minutes. (I only did it for 3 minutes and that was plenty.) You only want to soften the chocolate, not melt it... so watch them closely or you'll end up with a big gooey mess! When you pull them out of the oven, they should still be in "kiss" form - but when you carefully drop an M&M on top and they'll flatten out like the picture above. Chill in the fridge to re-set; then share them with your little ghouls and goblins!"

Note: On Colette's blog she has a cute little tags you can print off to give these to friends.


  1. These are good and Rolo candies are delicious this way too!

  2. Alison... you are too cute! Plus, I have to admit, yours look better than mine!! This recipe is EVEN BETTER when the red/white striped peppermint kisses come out at Christmas! :)

    So glad we've reconnected!

    PS - Thanks for linking up! :)

  3. These looked delicious and simple!